Thu, Sep 26, 2019

Golfers interested in participating in the 22nd Annual Clover Classic Golf Tournament can register now.

Thu, Sep 26, 2019

Producers are encouraged to respond by Oct. 11.

Tue, Sep 24, 2019

Football season is well underway, and many fans are counting down until their next tailgate to cheer on their favorite teams. The Oklahoma State University Robert M. Kerr Food and Agricultural Products Center recommends food safety tips to help tailgaters ensure they have a fun and safe football season.

Thu, Sep 19, 2019

Projections for 2019 show China importing 18.7 percent of global beef imports along with another 6.1 percent of imports into Hong Kong.

Thu, Sep 19, 2019

Pre- and post-fair animal health protocols should be followed. Vigilance is job one.

Thu, Sep 19, 2019

The annual GardenFest, Mum Sale and Pumpkin Palooza will take place Oct. 5 at The Botanic Garden at OSU.

Wed, Sep 18, 2019

OK Corral is OSU's best all-around beardless wheat variety since Deliver, and overall is the most attractive beardless variety in the hard red winter wheat marketplace today.

Wed, Sep 18, 2019

Before the fall weather moves it, prepare your patio plants to be moved indoors.

Tue, Sep 17, 2019

As producers finish with planting and harvest this fall, it is important they set aside time to consider their options for risk management programs as provided through the 2018 farm bill.

Mon, Sep 16, 2019

Cattle producers who employ fall calving in their herds currently should be making certain replacement heifers to be used in late November are ready.

Tue, Sep 10, 2019

The upcoming Organic Oklahoma Conference will provide organic producers, gardeners and conventional producers valuable information about soil health.

Tue, Sep 10, 2019

he Oklahoma State University Robert M. Kerr Food and Agricultural Products Center is challenging college students to share their creative and innovative ideas for new food and beverage products for a chance to compete in a product innovation competition in November. The Food Product Innovation Competition will take place Nov. 5 from 1:30 p.m. to 4:30 p.m. at FAPC and will foster creative research, idea development, product and process development, and commercialization potential and evaluation. Individuals or teams who want to compete must complete the entry form by Oct. 10.