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Moss named director of OSU Student Farm

Fri, Oct 25, 2024

The OSU Student Farm is a five-acre vegetable operation in Stillwater that supplies fresh produce to the OSU Pete's Pantry and Our Daily Bread Food and Resource Center in Payne County.

The Innovation Foundation at OSUCropsOSU Extensionfood innovationFood Land and Natural Resourcesfood industryfoodOSU Ag ResearchOSU AgricultureFerguson College of AgricultureDepartment of Horticulture and Landscape Architecture
Pecans are the pick of the season

Wed, Oct 09, 2024

As pecan harvest begins, OSU Extension explores the history, entrepreneurship and economic value of Oklahoma's native pecan industry.

foodOSU Extensionfood industryfood innovationOSU Ag ResearchpecansFood Land and Natural ResourcesOSU Agriculture
Food and Agricultural Products Center announces food microbiology workshop

Wed, Jul 10, 2024

The workshop on Oct. 2 and 3 is open to the public to share information on the microbiology needs of Oklahoma's food manufacturing facilities.

Food and Agricultural Products CenterOSU Extensionfood scienceOSU Agriculturefood safetyfood industryfood
Picnics and cookouts require vigilant food safety

Fri, Jun 28, 2024

OSU Extension specialists discuss how to store food when cooking and dining outdoors in the summer heat.

OSU AgricultureOSU ExtensionFood Land and Natural Resourcesfood safetyfood
Youth practice STEM in the kitchen with Food, Fun, 4-H Bakes

Fri, Apr 19, 2024

Enrollment is open for the Food, Fun, 4-H Bakes summer program. Activities are focused on STEM.

OSU Extensionfood scienceOutreach and EngagementOSU Agriculture4-Hfood
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