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A season in review: Producers discuss yields, challenges of late wheat harvest

Tue, Jul 06, 2021

Producers from across the state provide an overview of their 2021 wheat harvest.

oklahoma wheatOSU AgricultureFood Land and Natural ResourcesharvestfarmingOSU Extensionwheat harvestAgriculture

Sticking to the basics: FAPC hosts food labeling training

Fri, Jul 02, 2021

The Robert M. Kerr Food and Agricultural Products Center hosted a food labeling workshop for small businesses.

Ag ResearchFood Land and Natural ResourcesNews TopicsFAPCDASNRFood and Agricultural Products CenterOSU AgricultureOSU Ag Research

Summer fruit festivals return in support of rural communities

Fri, Jul 02, 2021

Annual festivals that unite communities and generate sales tax revenue, such as the Porter Peach Festival and the McLoud Blackberry Festival, are back in full force this summer.

OSU Extensionfruit festivalsFood Land and Natural ResourcesOSU AgricultureMcLoud Blackberry Festivaleconomic developmentPorter Peach Festivalcommunity development

OSU dairy research improves production for industry

Thu, Jul 01, 2021

Oklahoma State University Department of Animal and Food Sciences researchers Andrew Foote and Leon Spicer will be presenting research related to dairy cow nutrition at the American Society of Animal Science (ASAS) conference this summer.

College of Veterinary MedicineAnimal Health and SciencesResearchFood Land and Natural ResourcesOSU AgricultureFerguson Family Dairy CenterOSU Ag Research#OrangeIsTheAnswerDepartment of Animal and Food Sciences

Sun grant supports biofuel research of sweetgum trees

Wed, Jun 30, 2021

Oklahoma State University ag researchers have received Sun Grant funding to study hybrid sweetgum trees as a potential feedstock for biobased industries.

OSU Ag ResearchDepartment of Natural Resource Ecology Managementhybrid sweetgumFood Land and Natural Resourcessweetgum treesSun GrantOSU Agriculture

Good news for wheat harvest

Tue, Jun 29, 2021

Wheat harvest in Oklahoma appears to be going well as it heads into its final stages, despite a late start in parts of the state because of weather and excessive soil moisture, said Oklahoma State University experts.

Outreach and EngagementNews TopicsOSU AgricultureFood Land and Natural ResourceswheatOSU Extension

Long-term fertility trial reaches its 50th harvest

Tue, Jun 29, 2021

The 502 crop, one of the youngest of OSU Ag Research fertility trials, had its 50th harvest this month.

OSU AgricultureResearchDepartment of Plant and Soil SciencesOSU Ag ResearchFood Land and Natural Resources

Researchers deploy virtual fencing technology to improve grazing and water quality

Thu, Jun 24, 2021

Oklahoma State University researchers have received funding from the Environmental Protection Agency to examine how virtual fencing technology could improve the water quality and ecosystems of cattle grazing lands.

virtual fencingwater qualitywatershedsgrazing landsFood Land and Natural ResourcesScience and TechnologyEnvironmental Protection AgencyGPS collars#OrangeIsTheAnswerOSU AgricultureOSU Ag Research

Deadheading helps keep plants vigorous

Tue, Jun 22, 2021

Deadheading your plants and rose bushes can help keep them vigorous all season long.

Department of Horticulture and Landscape ArchitectureFood Land and Natural ResourcesDASNRNews TopicsOSU ExtensionAgricultural Communications ServicesOSU Agriculture

Tick talk: Time for parasite prevention, OSU experts say

Fri, Jun 18, 2021

Oklahomans are noticing they’re inadvertently bringing home tiny, uninvited hitchhikers this summer, Oklahoma State University experts said. It's tick season.

News TopicsFood Land and Natural ResourcesCollege of Veterinary MedicineHuman Health and WellnessOSU AgricultureticksENTOoutreach

OSU entomology professor presented lifetime achievement award

Wed, Jun 16, 2021

Tom Royer has been an integrated pest management advocate and researcher since 1983 and a leading force behind IPM Oklahoma! - an integrative program involving agricultural, horticultural and urban pest management systems.

OSU AgricultureResearchOSU ExtensionDepartment of Entomology and Plant PathologyFood Land and Natural Resourcesintegrated pest managementOSU Ag Research

Embrace food safety while enjoying summer produce

Wed, Jun 16, 2021

Proper handling of produce to ensure food safety.

Food Land and Natural ResourcesFood and Agricultural Products CenterNews TopicsOSU AgricultureDASNRFAPC