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Organic or GMO? Experts explain food lingo

Thu, Jan 06, 2022

Renee Albers-Nelson from the OSU Robert M. Kerr Food and Agricultural Products Center clarifies some of today's most used food terms and phrases.

OSU AgricultureFood Land and Natural ResourcesOSU Extension
Medical sharps collection program underway

Wed, Jan 05, 2022

A pilot program for collecting used medical sharps is underway in various locations across Oklahoma.

healthOutreach and EngagementOSU AgricultureHuman Health and WellnessOSU Extension
‘OSU Extension Beef Cattle Manual’ now offered in Spanish

Tue, Jan 04, 2022

Oklahoma State University Extension’s renowned beef cattle manual is responding to widespread use and popularity by offering its eighth edition in Spanish as well as English.

Animal Health and SciencesFood Land and Natural ResourcesOSU AgricultureOutreach and EngagementDepartment of Agricultural EconomicsOSU ExtensionCattle
Osher Lifelong Learning Institute offers senior-adult classes this spring

Tue, Jan 04, 2022

Enrollment is now open for senior-adult educational classes offered in-person and online by the Oklahoma State University Osher Lifelong Learning Institute (OLLI).

OSU ExtensionEducationCollege of Education and Human SciencesOsher Lifelong Learning Institute
Chair exercises are beneficial for older adults

Wed, Dec 22, 2021

Gina Peek, an Oklahoma State University Extension specialist, discusses how older adults can stay active with effective chair exercises.

OSU ExtensionOutreach and EngagementOSU AgriculturehealthHuman Health and Wellness
Extend the life of a Christmas tree after the holidays

Tue, Dec 21, 2021

Families can still get a lot of fun and joy from their fresh-cut Christmas trees after the holidays by turning them into bird feeders.

birdsholidaygardeningOSU AgricultureOSU ExtensionFood Land and Natural Resources
FAPC shares food trends for the upcoming year

Mon, Dec 20, 2021

Banana bread and sour dough were all the rage in 2020, and 2021 focused on air fried food and low-waste foods. What's going to land in your pantry after the New Year?

Food and Agricultural Products Centerfood innovationOutreach and EngagementOSU Agriculturefoodfood industry
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