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Topic Listing Food, Land and Natural Resources

Cattle producers are battling flies and ticks this summer

Wed, Jul 05, 2023

The increased humidity in Oklahoma means fly and tick numbers are up this year. Cattle producers should take precautions to prevent illness and disease in their livestock.

Food Land and Natural ResourcesOSU AgricultureOSU Extension
Registration open for OSU beekeeping workshop

Wed, Jun 28, 2023

The general public is invited to learn about beekeeping basics at an OSU Extension beekeeping workshop in Oklahoma City.

Food Land and Natural ResourcesOSU ExtensionbeesOSU Agriculture
Animal and food sciences undergraduates support the land-grant mission through research

Mon, Jun 26, 2023

Several Animal and Food Sciences undergraduate students are helping to solve food security and animal health issues through their research.

Animal Health and SciencesOSU AgricultureOSU Ag ResearchResearchEducationDepartment of Animal and Food SciencesFood Land and Natural Resources
Free environmental law enforcement training day available in Tulsa

Mon, Jun 12, 2023

OSU Extension, ODEQ and USDA will host the Oklahoma Environmental Law Enforcement Training Seminar in Tulsa on June 22. This seminar is free.

outreachConsumer SafetyOSU AgricultureDepartment of Agricultural EconomicsOSU ExtensionFood Land and Natural ResourcesHuman Health and Wellnessenvironment
Prolonged drought leaves mark on beef industry

Thu, May 25, 2023

Cattle producers have been affected across Oklahoma by varying degrees of drought for the past two years.

BeefOSU ExtensionCattleFood Land and Natural ResourcesWeatherOSU Agriculturedrought
OSU Agriculture tapping into the potential sweetness of Oklahoma

Wed, May 24, 2023

Oklahoma State University researchers are hoping to tap into the potential of a $132 million industry by exploring maple syrup production in the state.

Department of Horticulture and Landscape ArchitectureOutreach and EngagementOSU Ag ResearchFood Land and Natural ResourcesOSU AgricultureOSU Extension
OSU Ag Research collaborates with African researchers to combat ticks

Thu, May 18, 2023

An Oklahoma State University researcher recently traveled to Namibia, located in southwest Africa, to establish a relationship with the University of Namibia in hopes of combating one of the world’s most problematic parasites.

Food Land and Natural ResourcesResearch#OrangeIsTheAnswerOSU AgricultureOSU Ag ResearchDepartment of Entomology and Plant Pathology
OSU researchers help sustain long-time gigging tradition

Wed, Apr 12, 2023

The Green County Giggers Association will host its annual fish gigging tournament at Lake Eucha near Jay, Oklahoma, this weekend. Oklahoma State University researchers took interest in the tournament because they wanted to learn more about sucker fish populations.

OSU AgricultureDepartment of Natural Resource Ecology and ManagementOSU Ag ResearchFood Land and Natural ResourcesResearchOutreach and Engagement
Web-based watershed assessment tool is a global resource

Wed, Apr 05, 2023

The Oklahoma Water Resources Center has partnered with Texas A&M University and the Oklahoma Conservation Commission to improve water quality and quantity assessments and forecasting in the state through the Oklahoma Hydrologic and Water Quality System.

OSU ExtensionFood Land and Natural ResourcesResearchOSU Ag Research#OrangeIsTheAnswerOSU AgricultureOklahoma Water Resources Center
OSU wheat varieties are Oklahoma’s top four most planted

Thu, Mar 23, 2023

Oklahoma State University wheat varieties are among the top four varieties planted in Oklahoma for the ninth consecutive year.

ResearchOSU AgricultureOSU Ag ResearchOSU ExtensionFood Land and Natural Resources
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