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Winter is a great time for garden planning

Thu, Jan 20, 2022

Winter is a good time to make your spring and summer garden plans and take care of any soil amendments that are needed.

Food Land and Natural ResourcesgardeningOutreach and EngagementOklahoma GardeningDepartment of Horticulture and Landscape ArchitectureOSU ExtensionOSU Agriculture
Doye honored by Association of Public and Land-Grant Universities

Fri, Jan 14, 2022

Damona Doye, Oklahoma State University Extension associate vice president, has been recognized by the Association of Public and Land-Grant Universities for completing the Food Systems Leadership Institute’s executive leadership development program as well as her contributions to higher education and food systems.

Food Land and Natural ResourcesOSU AgricultureOutreach and EngagementOSU Extension
Medical sharps collection program underway

Wed, Jan 05, 2022

A pilot program for collecting used medical sharps is underway in various locations across Oklahoma.

healthOutreach and EngagementHuman Health and WellnessOSU AgricultureOSU Extension
‘OSU Extension Beef Cattle Manual’ now offered in Spanish

Tue, Jan 04, 2022

Oklahoma State University Extension’s renowned beef cattle manual is responding to widespread use and popularity by offering its eighth edition in Spanish as well as English.

Outreach and EngagementFood Land and Natural ResourcesOSU AgricultureDepartment of Agricultural EconomicsCattleAnimal Health and SciencesOSU Extension
Chair exercises are beneficial for older adults

Wed, Dec 22, 2021

Gina Peek, an Oklahoma State University Extension specialist, discusses how older adults can stay active with effective chair exercises.

OSU AgricultureOutreach and EngagementhealthOSU ExtensionHuman Health and Wellness
FAPC shares food trends for the upcoming year

Mon, Dec 20, 2021

Banana bread and sour dough were all the rage in 2020, and 2021 focused on air fried food and low-waste foods. What's going to land in your pantry after the New Year?

Food and Agricultural Products CenterOSU Agriculturefood industryfoodfood innovationOutreach and Engagement
Rural water wrap-up: Infrastructure funding on the horizon

Mon, Dec 20, 2021

Officials from Oklahoma State University and the Oklahoma Water Resources Board discuss potential federal funding to improve the state's water and wastewater systems.

OSU ExtensionwaterHuman Health and WellnessOutreach and EngagementOSU AgricultureFood Land and Natural Resources#OrangeIsTheAnswer
State's first female graduate receives national honor

Fri, Dec 17, 2021

The Daughters of the American Revolution have posthumously honored Jessie Thatcher Bost, OSU’s first alumna, with the “Women in American History Award.” The award was accepted by Beverly Golden, OSU alumna and Bost’s granddaughter.

libraryAlumniwomenCampus Life and DiversityEdmon Low LibraryOutreach and EngagementEducation
Shop local this holiday season

Fri, Dec 17, 2021

Shopping local has a positive impact on your local community.

FAPCBusinessOSU AgricultureOutreach and Engagement
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