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OSU plant biology professor earns $330,000 NSF grant to study tropical forests

Wed, Mar 23, 2022

Benedicte Bachelot, an assistant professor in the Department of Plant Biology, Ecology and Evolution, came to Oklahoma State University in August 2020. This is her first tenure track position, and this was her first time applying for a National Science Foundation grant. And she got it.

Plant Biology Ecology and EvolutionOSU GlobalFood Land and Natural ResourcesResearchScience and TechnologyCollege of Arts and Sciences

Rising in Research: FAPC hosts annual research symposium

Wed, Mar 16, 2022

Students at Oklahoma State University take part in annual research symposium at the Robert M. Kerr food and Agricultural Products Center.

Food and Agricultural Products CenterOSU Ag ResearchOSU Agriculture#OrangeIsTheAnswerScience and TechnologyResearchfood science research

OSU receives patent for new fermentation process

Tue, Feb 22, 2022

Oklahoma State University bioengineer Hasan Atiyeh was recently issued a patent that could significantly increase biofuel production while decreasing carbon dioxide emissions.

Science and TechnologyThe Innovation Foundation at OSUOSU AgricultureResearchOSU Ag Research#OrangeIsTheAnswerEngineering and DesignDepartment of Biosystems and Agricultural Engineering

OSU, OU scientists collaborate to sequence, map new genome

Thu, Feb 10, 2022

A team of researchers from Oklahoma State University and the University of Oklahoma published a genome sequence and chromosome map for the micro-crustacean Daphnia pulicaria. Researchers in the laboratory of Punidan Jeyasingh in OSU’s Department of Integrative Biology, in collaboration with the laboratory of OU biology professor Lawrence Weider, led the efforts. The results of their work were published in the journal Molecular Ecology.

Animal Health and SciencesCollege of Arts and SciencesFood Land and Natural ResourcesResearchIntegrative BiologyScience and Technology

Chemistry professor earns $2.2 million grant for COVID-19 research

Wed, Feb 09, 2022

Dr. Martin McCullagh is a computational chemist, and his research focuses on modeling molecules, particularly biomolecules like proteins and peptides, to learn how they function. Partnering with two researchers from Colorado State University, McCullagh has earned a $2.2 million grant from the National Institutes of Health to study a protein in the SARS-CoV-2 virus, which causes COVID-19.

ResearchCollege of Arts and SciencesHuman Health and WellnessScience and TechnologyChemistry

Hydroponics gardening attracts horticulture curiosity

Mon, Dec 13, 2021

Oklahoma State University horticulture Extension specialists discuss the growing popularity of hydroponics gardening.

Ag ResearchgardeningFood Land and Natural ResourceshorticultureOSU ExtensionScience and TechnologyOSU AgricultureOutreach and Engagement

2021 Fall Convocation Award Winners Announced

Fri, Dec 10, 2021

Oklahoma State University recently honored faculty and staff members as well as administrators for their achievements in 2021.

Arts and HumanitiesHonors CollegeCollege of Veterinary MedicineResearchNews TopicsOSU GlobalEngineering and DesignScience and TechnologyFerguson College of AgricultureBusinessSpears School of BusinessCollege of Education and Human SciencesFood Land and Natural ResourcesCollege of Engineering Architecture and TechnologyAnimal Health and SciencesCollege of Arts and SciencesEducation

What causes post-meal drowsiness on Thanksgiving day?

Wed, Nov 17, 2021

Darren Scott, food scientist at the Robert M. Kerr Food and Agricultural Products Center at Oklahoma State University, explains why people feel tired after eating the Thanksgiving meal.

Food and Agricultural Products CenterOSU AgricultureHuman Health and Wellnessfood sciencefoodScience and TechnologyFood Land and Natural Resources

OSU English professor receives $250,000 grant for writing software

Wed, Nov 03, 2021

Oklahoma State University Department of English professor Dr. Stephanie Link created a software program that helps people learn how to write for scientific publication, earning her one of the largest grants ever received by an OSU English faculty member.

ResearchCollege of Arts and SciencesScience and TechnologyEnglishArts and Humanities

It pays to be cautious when living online

Fri, Oct 15, 2021

IT specialists from OSU Agriculture discuss the power of creating a strong password for online accounts and how to safely use social media.

Family and Consumer SciencesOSU AgricultureOSU ExtensionScience and Technology

OSU scientists develop new test for anaplasmosis in livestock

Wed, Oct 06, 2021

Scientists and researchers in OSU Agriculture have developed an inexpensive screening test for anaplasmosis in cattle.

#OrangeIsTheAnswerOSU Ag ResearchFerguson College of AgricultureResearchCattleOSU ExtensionScience and TechnologyFood Land and Natural ResourcesOSU Agriculture

Geography grad becomes Air Force pilot

Thu, Sep 30, 2021

When 2nd Lt. Nolan Malloy first stepped onto Oklahoma State University’s campus as a freshman, he never imagined he would use his geography degree to join the military. Six years, dozens of flight hours and one commission later, he knows he is where he is meant to be. Malloy is an Air Force pilot stationed at Vance Air Force Base in Enid, Oklahoma, while he finishes his flight training, and he is thankful to OSU for helping him get there.

GeographyScience and TechnologyAerospace StudiesStudent Success#OrangeIsTheAnswerCollege of Arts and Sciences